Lumiere is a unique dining experience in the heart of the Cotswolds offering the very best in British, seasonal food with distinctive and imaginative twists.
Run by chef Jon Howe and his wife Helen, Lumiere is located in beautiful Regency Cheltenham, with critically acclaimed food and attentive yet effortless service. Parallel to The Promenade and close to hotels, offices and the famous Ladies College, Lumiere is ideal for lunch between designer shops, an all-important business meeting, as well as an intimate restaurant for that special evening out.
Almost hidden behind a discreet and understated façade you will be led into a relaxing and welcoming restaurant, whilst in the kitchen Jon’s intriguing interpretations of classic dishes and innovative food combinations make him one of the Cotswolds most exciting chefs
Whether visiting for business or pleasure a meal at Lumiere will provide a memorable fine dining experience.
Friday 9th October - Dinner with Dr Dawn Harper in aid of National Star College
Sunday 15th November - Champagne Brunch and Race Day in aid of National Star College
Friday 20th November - Gloucestershire’s Star Talent Show
Thursday 24th December - Celebration Lunch
The restaurant will be closed from December 25th and will reopen on Wednesday 20th January, 2016.
Jon’s new blog has just gone live; Jon Howe- From Behind the Pass. Take a look for the latest news from our kitchen, Jon’s favourite recipes and find out what really goes on behind the Pass.
Also, have a look at our Facebook page to follow Helen’s training progress for Gloucestershire’s Star Talent Show in aid of National Star.
Lumière is proud to be listed in the The Good Food, The AA, Hardens & Michelin Guides.